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Vegetable Curry & Rice

Mixed Vegetables & Pulses in a Medium Spiced Curry Sauce together with Long Grain Rice.

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Scouts Recommended Kit
  • Real food, ready to eat - The contents are fully cooked and so may be eaten hot or cold. To serve hot: Place unopened pouch in boiling water for 7-8 minutes. Alternatively empty the contents into a suitable saucepan and stir gently whilst heating thoroughly on a camping stove.
  • Approved by The Scout Association for use on Scouting expeditions etc
  • Shelf life - 3 years from date of manufacture.
  • Storage - Store unopened pouch in cool, dry conditions.
  • Ingredients - Vegetables (40%) (Carrot, Potato, Onion, Green Beans (contains Celery), Sweetcorn), Cooked Long Grain Rice (13%), Tomato, Water, Red Peppers, Pea Beans (3.9%), Chick Peas (3.9%), Tomato Puree,  Rapeseed Oil, Garlic Puree, Wheat Flour (contains Calcium Carbonate, Iron, Thiamin, Nicotinamide), Modified Maize Starch, Ginger Puree, Salt, Coriander, Spices (contains Mustard), Sugar, Chilli Puree, Concentrated Lemon Juice.
  • Nutritional information (Average values per 100g) - Energy: 412kj/98kcal. Protein: 2.6g. Carbohydrate: 13.8g. Fat: 3.6g.
  • Allergy Advice - For Allergens, including Cereals containing Gluten, see ingredients in Bold
Meal Range Main Meals
Nutrition 1236kg/294kcal
Weight 0.3kg
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